• In 2011, the G20 Agriculture Ministers released an action plan on food price volatility and agriculture to address sustainable increases in agricultural production and productivity.

  • The G20 Agriculture Ministers met in Istanbul this May to discuss the group’s ongoing efforts on the issue of food and nutrition security. In their final report, the ministers highlighted several important global issues linked to food security, including the impacts of climate change and the need for sustainable food systems, the need to minimize global food loss and waste, and the goal of increasing incomes and job opportunities in rural areas, particularly for women and youth.

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